Chicken comb oil, sand liver, and pork kidneys—simply sprinkle with a bit of salt, and you've got a

Women cook, men play cards—this is rural life right before the New Year.

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Even steaming buns requires four dishes per meal—big-leaf celery-filled buns are seriously awesome!

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Lately, several sows have conceived piglets, and over a dozen little pigs, each weighing more than 2

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Guzhang Maojian

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Can I make four figures in a day by selling bananas in 40°C heat? Let’s see if I can pull it off!

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The most traditional rural wooden house: mortise-and-tenon construction, not a single nail used in t

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An ordinary me, an ordinary day, hoping my pigs stay healthy and strong.

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Today I did something amazing by the river—everyone, hurry up and praise me!

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Spent 80 yuan on a cow’s skull to make a pot of beef soup, treating the guys to a delicious meal.

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Sister Rain took down the lead sheep—want a share?

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Cooking a delicious bowl of pork knuckle rice for my daughter

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The weather’s turned cold—let’s simmer up a pot of lamb offal soup to warm the guys up.

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A Song of Freedom: "Paradise Island, My Hometown" - Northeast China, My Hometown

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Raise the pigs well, make some money, and aim to find myself a wife this year.

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One pea, one fart, and with fava beans, no rest at all.

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Today, we're continuing to enter the village to sell mud crabs.

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Braised beef trotters—before they’re cooked, they stink; once they’re done, they smell absolutely di

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Don't mess with bird nests in the mountains—now look what's happened!

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He healed their whole lives in just two years. He healed their whole lives in just two years. #19-Ye

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Today, I'm entering the village to take on the challenge of selling 50 jin of sand crabs.

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