After setting up a stall to sell boxed meals at the construction site for 267 days, I fried crispy c

First time making chicken nuggets—ended up overfrying them!

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Working day at a burger shop: frying French fries and making cheese and beef burgers

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KFC: Please give me an explanation

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Security Officer: I was away for a short while...

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[bilibili Jishi Night] Is there a night market offline at station B?

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Excavator Soul

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【The RAMPAGE】Who choreographed the dances for The RAMPAGE's songs? (Part 1)

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Only $3! You can't stop eating it once, authentic American double cheeseburger

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Thai Cuisine: Thai-style Sashimi Salad with Fresh Oysters and Raw Crab—Fresh, Tender, Sweet, Sour, a

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Tiedan, who doesn’t know how to cherish delicate beauty, has offended someone again...

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Thai Cuisine: The Delicious Treats Hidden in the Market of the "Rich Neighborhood"

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“Breakfast is my motivation to get up early”

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Tasting a sip of 82-year-old green tea~

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You can easily and quickly peel a whole pomelo using just a toothpick.

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Thai Cuisine: Thailand's Giant Mantis Shrimp with Arms as Long as Your Forearm—So Much Meat and Rich

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【Delicious Crab Pizza】SpongeBob's hidden menu! ?

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Thai Cuisine: The Crocodile's Life—A Thai-Style Whole Roasted Crocodile Dish with a Flavor Combo of

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The feeling of chomping down on meat is just so satisfying—documenting real life.

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Huh?! Is this Grandpa Ken’s new product?

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These big meatballs, worth 88 yuan, are packed with treasures inside—cut them open and you'll see! E

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