[Guangxi Quanzhou Wedding Feast] What? Hundreds of people squatting on the floor eating hotpot?

Famous Guangzhou Specialty Dish | Baiyun Pork Knuckles

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Ber, who on earth came up with Niubaba? Who wouldn’t get totally confused after eating this? Another

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Thai Cuisine: A Divine Summer Way to Enjoy Seafood-Marinated Cold Salad Topped with Snail Noodles

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Thai Cuisine: Salt-Baked Giant Mantis Shrimp and Small Blue Lobster with Authentic Thai Spicy and So

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#FriedChickenGathering This crispy fried chicken looks so mouthwatering—what brand do you like best?

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Thai Cuisine: 40 Years Dedicated to Perfecting a Single Fried Chicken—Michelin-Starred, Down-to-Eart

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#Spicy and Sour Noodles New fake tongue I just bought, amusing Binbin~ #Foodie Fun Stomach Project#

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A truly authentic and generous fruit platter—featuring a total of 19 different kinds of fruit! Fruit

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Thai Cuisine: Thailand's Giant Mantis Shrimp with Arms as Long as Your Forearm—So Much Meat and Rich

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Thai Cuisine: Giant Tiger Prawns — Let's Make Boiling Shrimp with a Whole Bucket of Oil, Recreating

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Stop consuming harmful food colorings! Here's how to make vegetable and fruit powders using veggies—

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#SpicyStrips Have you ever experienced something so forgetful—was it just imagination, or could it a

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【BDF2021——Nanning, Guangxi】Xiangyang【♪I ride the wind and waves under the boundless clear sky♪】

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Edible trees in Yunnan

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[ASMR]The chewing sound of eating colored Slime

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Masked guy makes various homemade delicacies outdoors with his dog.

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I would say that "A Mortal's Journey to Immortality" is not "mortal" enough.

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To eat icy Cucumber cake, listen to he unique chewing!

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With just a few eggs and half a catty of pork belly, this plate of [secret-recipe braised pork rolls

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[Office Workers' Bento] Ohayo! I'm kumquat jam—perfect for soothing your throat!

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