Who could possibly resist this crispy pig intestines and roasted chicken!!

Beautiful Dessert

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[ONHWA] Raw oyster chewing sound! Oyster season is back!

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Street-food gems in urban villages let you satisfy your cravings for just a few bucks—this scallion

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Let me show you just how delicious the taro dumplings are that helped me gain 100,000 new followers!

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The most mouthwatering duck in Leshan, Sichuan sells over 10,000 a day. After deep-frying, the skin

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[ONHWA] The sound of chewing raw beef liver! Take a big bite!

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A buffet of hairy eggs for 10 yuan per person! Guess how many I ate ~ my highest was 72!

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[Zunyi Eating Story 01] Guizhou people are really good at eating spicy food! Three meals a day of ch

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This cake makes a good-looking bird food

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Spent a whole day with the kid exploring Minjie on the weekend—hit 4 meals for brunch and lunch, car

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[ONHWA] The chewing sounds of raw beef spleen, raw beef liver, beef tripe, and raw beef bone marrow!

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For under 10 yuan, I stuffed myself with specialty snacks from three different shops—loaded up with

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Taking the kid to savor Cantonese cuisine in Guangzhou—following the grandpas and grandmas to an old

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Yunnan’s “BBQ Boss” Sells Beef Brisket Noodles—Customers Complain There’s Too Much Meat: A Bowl Has

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Tired of all the rich meat and fish on New Year’s Day? I slipped out to the snack street and snagged

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Skip the tourist traps and head to Hui Muslim Street for a real taste of Xi’an: I’m hitting up hidde

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Guangdong taxi drivers’ secret hangout: claypot rice cooked in an electric rice cooker, 15 RMB per p

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Chongqing’s “most honest BBQ”: huge skewers for just 4 yuan each, but one shop only sells 4 kinds of

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One person enjoys a 230-yuan meal for four: tender, melt-in-your-mouth lamb stewed in a Shaanbei iro

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A legit Xi’an roujiamo for just 10 yuan: freshly baked baiji mo stuffed with tender, melt-in-your-mo

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