In Chongqing hot pot, this is called "slightly spicy"? Slightly spicy?! Seriously...?

Is the pricing at elementary school entrances really this high?

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In Northeast China, there’s a city where you can eat all the seafood and strawberries you want: Dand

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I was only trying to tackle Chongqing’s spiciest hot pot—but ended up shelling out 7,000 yuan in one

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How much does it cost to feast at the seafood market in Auckland, New Zealand?

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9.9 Yuan Treats + Hot Pot Afternoon Tea | Exploring Delicious Eats in Chongqing

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Dumpling flavor ratings with seasonings from around the world!

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Back in Chongqing for cheap street-side hotpot—and I totally embarrassed myself!

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The first hotpot restaurant recommended by Chongqing locals—try camel meat and bitter gourd drinks,

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Chongqing folks have mastered hotpot to perfection—even the meat stalls are joining in!

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Eating Chongqing hotpot with fiery chili peppers is so refreshing—9 yuan for the red oil base, and t

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Renqiu, Hebei: If I lived here year-round, I’d surely gain weight—the braised tofu is truly deliciou

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In the mountains, if you want to eat something, you’ve just gotta do it yourself—like whipping up so

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Another fearless challenger breaks the record with instant noodles! This handsome guy tackled a 100-

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What’s it like to angrily devour 4 bowls of noodles on a Korean street?! Carb coma!

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Stir-fried Scallions with So Many You Can't See the Dough: The Ultimate Baked Scallion Dish

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How Truck Drivers Eat Instant Noodles…

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Japanese street-food ramen—clean and hygienic!

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Turn Cao’s into hot pot: the boss’s custom super-spicy blend—hand-stirred seasoning that had me cryi

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Chongqing Hot Pot: If It Ain’t Spicy, It Ain’t Fun—You’ll Be Dizzy After Just One Bite!

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One second in the proctology clinic, the next in a hotpot restaurant—Old Wang’s hotpot feast in Chon

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