In Chongqing hot pot, this is called "slightly spicy"? Slightly spicy?! Seriously...?

🍝 Cola chicken wings and turkey noodles meet gravy mashed potatoes and fried chicken!

175 Views

Have you ever tried rice noodles made with an iron ladle? The pickled pepper series is really good!

2 Views

The authentic taste of Benbang cuisine in the hearts of locals! A favorite date spot for Uncle Ya an

19 Views

Korean 🇰🇷 Late-Night Convenience Store Vlog 🏪 Cute Little Treats!!

160 Views

What’s it like to angrily devour 4 bowls of noodles on a Korean street?! Carb coma!

39 Views

How much does it cost to feast at the seafood market in Auckland, New Zealand?

49 Views

5 Restaurants That Even Xiamen Locals Keep Going Back To!!

10 Views

A Laima: Chaos at the Night Market—Dragon Palace’s Raw-Marinated Seafood Rice Bowl Is So Delicious!

17 Views

Aileima: Today, let’s feast—making a big splash at the Dragon Palace with king crab and spiny lobste

21 Views

I was only trying to tackle Chongqing’s spiciest hot pot—but ended up shelling out 7,000 yuan in one

51 Views

Back from Jiangxi, my mouth isn’t stubborn anymore.

37 Views

Back in Chongqing for cheap street-side hotpot—and I totally embarrassed myself!

14 Views

In the mountains, if you want to eat something, you’ve just gotta do it yourself—like whipping up so

209 Views

A Laima: Enjoying Grilled Shrimp at a Thai Street Stall—Charming Bustle by the Fresh Market

14 Views

Ugh, I’m crying! This Chongqing hotpot my fam insisted I try is insane!

13 Views

No way! Foreigners thought only Cantonese people don’t eat spicy food—then this hot pot showdown ble

13 Views

Only when you pair Chongqing dialect with Chongqing hotpot does it feel truly authentic!

57 Views

First meal back in Chongqing after a long night: Spicy-hot hot pot at its finest!

47 Views

$200 24K Gold-Plated Burger vs. a $10 Cheap Burger: Which One’s Your Thing?

1 View

Spent 15 yuan in Zunyi on a bowl of mutton rice noodles with extra meat and offal—so satisfying!

0 View