Guiyang Dirty Pot Popcorn: One single dirty pot has been used for 29 years! The boss is determined t

Shandong Grand Fair: Tuna Passed Down Through Three Generations—People Leave, But the Fish Remains!

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Niu Niu, the little chef from Fuyang, could throw noodles at the age of 3 and stir-fry at the age of

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At the entrance of the primary school in Zunyi, I had a bowl of beef noodles for 4 yuan! The owner i

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Shanghai 288 Black Truffle Pappardelle

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The giant deer returns!

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The 70-year-old mutton soup master in Heze has been making mutton soup for fifty years. He has many

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Suzhou Three-Shrimp Noodles: 128 yuan per bowl! The boss mixes the noodles with all his heart, selli

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Hangzhou smoky sky-high chicken legs, selling for 158 yuan each! How outrageous is that?

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A serving of Dongpo pork in Hangzhou costs 78 yuan. How outrageous is that?

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Visiting a rural market, where Huainan beef soup is sold for just five yuan a bowl!

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Shandong Linyi roadside fried noodles!

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【Boki Chinese Subtitles】Moon Bok-hee's Convenience Store Food Party: Ramen, Sandwiches, Milk—Real Vo

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The giant instant noodles I smuggled back from a Korean convenience store 🥢

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Northeast Sister Yu Makes Northeastern Soybean Paste

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Nino Brother's Home Cooking: Teaching You How to Make Doraemon's Favorite Red Bean Dorayaki

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This bowl of "Tingzai Congee"—so fresh it’ll blow your mind—is irresistibly soft and smooth. Only wh

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Li Liqun: 12:30 at night is the perfect time for dinner—and a little drink!

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Visiting Fuyang's very own tempura master!

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"So what if it's wasted??"

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#6 Flavor Instant Food Combo: Why do girls eat so little on dates? Have you learned it yet?

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