Grandma said this is the most hearty and nutritious congee she’s ever had!

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Immersive Cake Making / The Little Prince Cake 『Once, I watched the sunset forty-four times』

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Juicy Scallion-Braised Pork Cutlet—Savor the Meaty Broth Over Rice for an Unbe-leaf-able Flavor! Pai

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This is the REAL deal when it comes to hotpot rabbit! Tender and smooth on the tongue, perfectly spi

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Young guy dives into the river to scoop up 20 lbs of snails, then whips up a sizzling stir-fry to sa

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On a scorching hot day, let’s whip up some tangy, spicy seafood in sauce! Pair it with chilled fern

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Braised Beef Tendon & Oxtail — Spicy, Flavorful, and Perfect with Rice! Pair it with tossed spicy tr

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Late-night hunger? Whip up some pickled-pepper beef rice noodles—tangy, spicy, and totally satisfyin

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Salted Water Beef!

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Don’t throw away the pork skin you’re not eating—tie it up with string, and when it’s done, you’ve g

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“Breakfast is my motivation to get up early”

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If you spot these tiny bean sprouts during the New Year, don’t hold back—turn them into a fragrant,

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[Food]The secret to making soft egg pancakes

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Thai Cuisine: A Spicy & Tangy Seafood Salad Feast—All Kinds of Fresh Seafood in One Dish! Enjoy Auth

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[Forced Marriage]: You’ve had your fun—now come home with me and marry me like a good girl.

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Toss leftover steamed buns into boiling water—once they’re out of the pot, you’ve got a nearly forgo

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Louis Koo & Charmaine Sheh | Classic Hong Kong Drama | Hong Kong Star Heartthrob

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Don’t use your iron skillet straight out of the box—here’s the right way to season it! Just a few si

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Today’s meal: Crispy, healthy green veggies!

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