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No air fryer, no oven needed—this dessert can be easily made with just a regular frying pan: creamy
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This is the best way to cook chicken legs—roll them up for a crispy exterior and tender, juicy inter
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You can tell if a watermelon is sweet just by taking a look here—1. Look, 2. Feel, 3. Tap, and you'l
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Should you use hot or cold water for steamed egg custard? How long should you steam it? Turns out th
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This is so simple that all you need is a fridge and a pot at home to make this iceberg lava dessert
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There are 3 parts of crayfish you must never eat—they're dirty, smelly, and harbor lots of parasites
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I heard that if you add lemon to milk, it turns into cheese. I gave it a try, and it really does wor
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No need to buy the air-dried chicken priced at 55 yuan per jin—here’s the secret recipe for a mildly
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Recently, this way of making milk has become popular.
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【Xiao Shi the fierce milk lover】Only eats one pack of jelly
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How can you prevent dragon fruit from discoloring? Don't fall for the scams anymore—this is the real
Sprouting peanuts saves you money—peanut sprouts that cost 25 yuan per jin can be easily grown at ho
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【Boki Chinese Subtitles】Various rice cake snacks: fried rice cakes, fruit glutinous rice balls, and
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Master it with a frying pan: 3 divine chocolate desserts guaranteed to make him/her fall head over h
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🍫 It's chocolate cake, not duck blood! 🍫
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I was lucky enough to try this matcha mochi ice cream once on the streets of Chongqing—the chewy moc
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If you have a pan at home, then try this cream towel roll, it is extremely simple to make and is jus
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As long as you have a frying pan at home, you can replicate the iceberg lava. It tastes just as good
After eating starch sausages for so many years, I was exposed that they were not clean, so I bought
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Only today did I realize the oven can be used like this—making hanging-oven roasted fish is absolute
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