This one is garlic-flavored street, and that one is thirteen-spice flavored.

Young guy whips up a secret spicy lobster dish deep in the mountains—vibrant color, mouthwatering fl

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Hancheng, Shaanxi’s bustling night market: Axing devours red sweet noodles, lard-mixed hand-pulled n

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Food is the best reason to meet each other. There are stories in wine, and there are you and me in t

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Lobster with pig trotters? This guy’s secret-recipe spicy and tangy pig trotters with lobster is so

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The sesame paste series is here—perfect for even the pickiest eaters!

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Changsha’s Ultimate Late-Night Eats: Plump, Rich Lobster and Crab with a Seriously Addictive Spicy-S

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Wuhan’s “boss with OCD” grills crayfish: 4 for just 6 yuan, sold for only 6 months a year. The rest

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Country lad scores a delicious treat: a secret-recipe grilled lobster that looks absolutely epic!

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Right before the braised fish with pork intestines hits the table, a sizzling splash of hot oil over

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The joys of life boil down to three gulps of beer, two platters of lobster, and a burst of lively fi

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Summer evening breezes go perfectly with crayfish—just a simple late-night snack!

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When chilled crayfish meets Shantou-style raw seafood marinade, you can’t even imagine how delicious

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Living alone in the deep mountains while raising pigs, two friends drop by for a visit. We feed them

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The crayfish has been eaten by the snakehead fish, what should we eat?

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The "crayfish capital"—so many people are lining up just to witness the thousand ways crayfish can b

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Spicy and garlic-flavored crayfish tails—perfect for stuffing into buns or tossing with noodles. Dre

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Challenged to eat 100 jin of crayfish and finished them—waiter and customer reactions were simply… (

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Thanks to the big brother from Chengdu for sending the crayfish; may you live forever!

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A man discovered that the middle of the road was actually bisected by a sharp steel wire.

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[Food][DIY]Dessert Making Tutorial: Oreo cake

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