I've reached the age where I can't handle all-you-can-eat buffets anymore—two of us couldn't finish

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Five "Insane Daredevils" in the Mukbang World: The First One Should Bring Scissors to the Bathroom A

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You must heat the crème caramel before eating it!

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【Boki Chinese Subtitles】Various rice cake snacks: fried rice cakes, fruit glutinous rice balls, and

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This cake makes a good-looking bird food

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A sheep of 1,100 yuan, 2-meters roasted whole lamb, really tasty

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Eating Show | Today's Meal: Pot-stewed Meat and Radish kimchi

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Lard, oil residue, braised meat, and steamed buns.

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I'm dazzled by the variety of food I've eaten at home.

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I just found out today that jackfruit can be peeled like this. It's so beautiful, each one is clean

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Master it with a frying pan: 3 divine chocolate desserts guaranteed to make him/her fall head over h

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I wish you all a safe journey home~ Make some black beef ribs to enjoy at home during the Chinese Ne

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[Dunhuang Lao Ma-Sheep Head] The video has been packaged, welcome to watch!

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Self-service barbecue with cartoons ~ It’s better to eat well when you are alone!

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How to drive elementary school students crazy in 10 seconds?!

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With one cut, that’s the amount of food that Master Kong produces in a year!

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Do you still remember the taste of the spicy snails from your childhood?

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Spiced Salt Rib Steak, Crispy And Mouth-watering

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[New Orleans] For a fancy way to eat oysters, I only admire this old shop in New Orleans, which open

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A Relaxation Show After Work

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