You can whip it up with just one pot! The trendy, piping-hot, oozy custard bun from tea restaurants!

【Boki Chinese Subtitles】Mukbang: Super Large Fruit Skewers and Mango-Melon Ice Cream

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Master it with a frying pan: 3 divine chocolate desserts guaranteed to make him/her fall head over h

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Desserts ready in one minute! 4 casual desserts

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Big Fish & Meat (8): Frost’s Descent—Fat Crab Roe at Its Peak! Let’s Cook a Spicy, Fragrant Pot of C

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【Boki Chinese Subtitles】Various rice cake snacks: fried rice cakes, fruit glutinous rice balls, and

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90-year-old Grandma’s Old-School Recipe: Crispy Hollow Pumpkin Cakes with Big, Puffy Bubbles—Crispy

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Made with just sugar and eggs, this perfect soufflé is so good that my grandma raved about it!

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Elvis: The ultimate ritual of eating watermelon—this is how you really enjoy it!

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This is the cake that got me through this ordeal. My grandma wanted to kick me out, but it was reall

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Just shake it and use a pot to make it! Strawberry Chocolate Mille-feuille, a super rich winter happ

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Here comes a dessert you can make in your dorm room! No fire or electricity required, simple and del

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Oxtail marrow is so freaking delicious! The pork skin rolls are soft, chewy, and just melt in your m

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I heard only people from Guangdong dare to eat this?

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Who on earth came up with this? The taste is seriously amazing!! 1

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If you’re blasting the AC every day, whip up some brown sugar, ginger, and jujube rice tea—it’s perf

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Is there chocolate dip hidden inside the marshmallows?

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If You Wanna Make Cake without Oven, Try Soft Steamed Cake

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“Moon” 12.30: A Little Emoji You Can Devour in One Bite

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One Seat, One Fruit (34): Prunes—The Most Romantic and Refreshing Purple Fruit of Autumn 【Dianxi Lit

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In this freezing cold, let’s make a spicy Ningxia “la hu hu” hot pot! The aromas of the dipping vegg

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