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Life doesn’t need to be overly affluent; a simple, ordinary three meals a day, even just a piece of
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After 20 years of eating, I finally know the difference between Mao-style braised pork and ordinary
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I've been eating tomahawk steaks for 60 years, but I never knew steak could be enjoyed like this!! T
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Do you remember your mother cooking lard in front of the stove when you were little? The crispy, fra
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A simple yet soulful bowl of lard-fried rice with eggs, mixed with grandma's pickled vegetables—it s
Soft, sticky and fragrant! Fatty but not greasy, the preserved vegetable pork is so delicious! It go
If you want to live a decent life, what is the next sentence?
Cousin, can you call next time you come over?
【Caramel Milk Tea and Black Tea Jelly】Anyone who turns pearls into non-Newtonian fluid, come on over
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It turns out you can make tiger-skin chicken feet using an air fryer—no deep-frying required! This n
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Can't sneak bites of the good stuff anymore—might as well have some real scraps instead.
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The handsome guy ordered a plate of "Little Pig Under the Blanket" moldy tofu, and after mixing it u
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Brother Dan is inviting you to share some delicious food!
Roasted Black Chicken—Feel Free to Have a Bite
Spicy Crunchy Platter Challenge
The sesame paste series is here—perfect for even the pickiest eaters!
#Black Gold Spicy Rice Noodles I can't trust Binbin's taste anymore; luckily, I also prepared some h
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Sagawa Ai is hilarious.
#Quail Eggs Today, let Binbin experience firsthand what it means to reap what you sow! #SoCheapAndDe
Chocolate Challenge! Compilation