This kind of cherry used to cost 2 jiao per teacup back in my childhood, but now nobody eats it anym

This spicy cabbage dish is just delicious no matter how you eat it.

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Old-style snacks include honey three-knife, honey horns, and glutinous rice strips, among others.

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【80s Biaozi】Video loading... Quickly check out the surprise!

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Kids in Northeast China must eat canned yellow peaches when they have headaches or fevers.

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Northeast China’s Rural Take on “Hawaiian Ice Cream”

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Handmade Lantern Festival Dumplings

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There are so many apricots; they're especially delicious when made into dried apricots.

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Handmade ice crystal cake

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Have you ever tried soda made from pine needles?

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The spicy konjac snacks you eat might not actually be made of konjac.

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Traditional method of making pickled cucumbers crispy and refreshing

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Today is the Beginning of Winter

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Crispy noodles made this way are simple and delicious

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Homemade Pineapple Cakes

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Peanut crisps are easy to hold

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Mao tofu is so delicious with rice

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The weather is getting hotter, so let's make some mung bean jelly to enjoy.

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Fermented bean curd, also known as red bean curd, is a traditional delicacy

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You absolutely have to try the donkey roll!

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funny

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