Gao Yuyu is visiting Chef Nan Xiang's home today！！！！！！

Gao Yuyu’s here to cook for “Big-Eyed Grandpa”!!! I flew over 2,000 kilometers just to make a whole

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Brewing wine on a cold night, steaming whitebait—this is an evening filled with fragrance.

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City Dwellers Play PUBG vs. Rural Dwellers Play PUBG

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On a scorching hot day, let’s whip up some tangy, spicy seafood in sauce! Pair it with chilled fern

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The weather’s still chilly—time for a steaming bowl of casserole-style potato noodles! Spicy, numbin

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Breakfast of a Cute Little Girl

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Instantly hooked: a head-to-head showdown between sweet and savory braised pork belly.

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Extra-long cheese pull! A sweet potato cheesefall—this one at 30 yuan isn’t too much, is it?

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I tried it once at a banquet and was absolutely blown away!

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Today’s lunch: hot pot. It feels so good to be together as a family.

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This table setting today is so elegant—just a simple get-together with friends.

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Flavored Eggplant

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So, so, so delicious... Please go make it!!

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Cold-Eaten Beef

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I can’t even imagine how divine this serving of meat crab stew is!!

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The braised beef marrow tutorial is here!

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My dad passed down his wealth-building secrets to me.

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Chinese-style burger

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Fried Eggs with Tomato

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Xu Fu Rice Bowl

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