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[Zunyi Eating Story 01] Guizhou people are really good at eating spicy food! Three meals a day of ch
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Possibly the smallest xiaolongbao ever! Amazing! Hidden in a pork soup restaurant?!
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Tactical oysters, eat them and you'll gain weight
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The beautiful lady boss's homemade stew! The lamb skin is chunky and full of flavor, and a bowl of r
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I brought 10 bags of shrimp crackers to a foreign market and they were sold out instantly! Are all C
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Hunan people eat skewers so spicy! Late night rice noodles with roasted butter, Uncle Bing is too sp
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A time-honored Teochew street food establishment, their beef offal noodles are generously portioned
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A small village with only 80 households creates the most luxurious braised pork! [Small Town Night F
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"Little pig, let's be friends, okay? The kind with cumin and chili powder, cooked to perfection."
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The hidden menu of a small shop in Wuhan, 98 yuan pig intestine stewed fish! You can't eat it withou
A Shandong specialty that can give you 5 flavors in one bite, satisfying your ultimate fantasy of pi
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Jinan's treasured cowboy rib hotpot, with no signboard, is so popular that you have to ask around. T
When I found out MC updated the baby creature models, my reaction was:
Four kinds of toppings make up this bowl of luxurious noodles, with meat on all three layers. Is thi
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Waves
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Spicy and numbing eel noodles, so delicious!
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Yi ethnic minority specialty corn rice, 8 yuan per portion with unlimited refills. Locals: I’ve been
There is a fly-shaped kebab stall in the Third Ring Road of Beijing. Large-sized lamb skewers with t
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Beijing's most expensive steakhouse! 1,000 yuan per person! Is it worth it?
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This Chow Sing-chi meme has been endlessly imitated—but never truly surpassed.