Big Plate Chicken with Rich Western Region Flavors

Ten bucks can buy you the joy of heartily enjoying a big meal

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If loving cooking is a love for food, then what is my cooking? [Yu Tao really knows how to cook]

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Oliba Eggs

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Are you still there?

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Every day, I have to face new blows with full energy.

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"I came from the Western Regions, not to be a concubine..."

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Today I’m having tossed noodles with toppings—spicy and irresistible; need I even say how awesome th

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A huge pot of braised pork knuckle! It’s so fragrant it’s driving me crazy～

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Believe me, the video I recommended to you makes sense, go eat boiled beef!!

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Made a fitness cheat meal at home for just 25 yuan—chicken legs with stir-fried noodles are truly am

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Eating spicy tripe makes you sweat profusely—guess whether Yu Tao managed to preserve its original f

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I only eat one teeny-tiny bowl of turkey noodles!

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When you’re camping, don’t even think about fancy meals—just make do with five simple dishes.

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The most fascinating thing in the world is the feeling of eating meat in big mouthfuls. You will fal

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I wish you all a safe journey home~ Make some black beef ribs to enjoy at home during the Chinese Ne

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Flavored Xinjiang Big Plate Chicken, Nang-bread and Belt Noodles!

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I lost, so I’m going to tip 17,000 erasers.

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A feminine man who brings good fortune talks about his figure.

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[Western Regions Ancient Style] A beauty unmatched in the land—her charm could topple empires.

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🥖Welcome to the Sausage Concert!

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