A 400-jin giant sunfish—let's taste its sashimi! The fish intestines and liver are the real treasure

Help me check if this is the big steak from Tom and Jerry

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There’s a sheep in his belly—and the world’s biggest, most expensive grouper: the giant Grouper. Let

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Squid Hot Rice with a Sticky, Spicy Sauce~

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They said it tasted amazing! They were really enjoying it! I’m so happy.

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Red-themed Seafood Platter

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Eat rice cakes for Mid-Autumn Festival

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【Sanshi】Super Classic Shrimp Sucker – Raw-Marinated Shrimp Suction

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If “eating sashimi” had ranks, those who can make it to the end are… this type.

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[Rare Sight! Pufferfish Auction & a Specialized Pufferfish Processing Plant] Electronic “Pickled Veg

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Three bites and the whole bamboo shoot is gone—so crispy, with a strong bitter taste.

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Mukbang Traffic Secret Review: Spicy Stir-Fried Seafood

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The world's largest grouper, a giant dragon grouper weighing 570 jin. There's a deer inside its bell

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[Massive Tuna Frozen Disassembly at Food Factory]

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Oppa thought Chinese food couldn’t be spicier than Korean, but he was left speechless by the heat of

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Korean Big-Mouth Sister: Black tiger shrimp marinated in a springy, explosive‑in‑your‑mouth shrimp s

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One of the world’s oldest and largest freshwater turtles: the giant North American snapping turtle.

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Jones's favorite seafood: Salt-and-pepper Donghai Daoshi deep-sea lice.

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Finished the mixed seafood with dipping sauce in two bites.

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What’s it like to have all-you-can-eat salmon and black abalone?

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The world’s largest lobster—the Giant African Spiny Lobster. Let’s whip up a Hunan-style crayfish di

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