Got trolled by another sneaky critic again❗ The butter you’re using is fake! Here’s a video response

I tried it once at a friend's place and was blown away.

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Died at light speed—order up!

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Making snowflake cookies and still running into a "creepy creep"?!! I'm going crazy!

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Who can resist the heart-stirring allure of rich, savory, and intensely flavorful sauces? Jiang Duo

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“Moon” 12.30: A Little Emoji You Can Devour in One Bite

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One Seat, One Fruit (38): Chinese Dwarf Cherry—A Summer-Limited Wild Delight from the Mountains!｜Bro

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Easy tutorial for a perfect Chocolate Mousse

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What do you think of our lamb rice noodle soup?

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Famous pastry chef Amaury Guichon's latest creation: a giant chocolate strawberry perfect for Valent

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The “King of Wild Vegetables”: Bracken Fern—A Gourmet Delight That Struggles to Thrive in Barren Soi

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Make healthy and delicious biscuits with 4 raw materials at home

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How to Make Matcha Lava Cake without Oven

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Guangdong Spice King Takes on Super-Spicy Cao’s Undercooked Noodles!

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