Oh my gosh, this jasmine-flavored iced soy milk is so delicious I want to set up a stall right here!

A super simple cake you can make right in your dorm—no stove, no oven, no baking pan required. If yo

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A small box of MOLI LAI’s Iceberg Lava ice cream only has 200g but costs 58 yuan. I made a batch at

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All you need is a pot at home to make this orange baba au rhum cake! It's so simple even lazy people

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I’ve eaten octopus dishes ranging from 1% to 100%!

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I regret not learning how to make this taro-flavored snow skin mochi sooner—it's even better than th

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I've seen a lot of people eating Dubai chocolate recently, but it's almost impossible to buy in Chin

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Sour Soup Beef Noodle Soup

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2-Minute Cooking | Perfectly Tasty Century Egg and Tofu |

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I fell in love at first bite with the Tyrannosaurus beef bone hot pot.

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Sunny-side up egg

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You don’t need an oven or even a mold. You can make the mousse cake that costs over 100 yuan in dess

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Who knew you could make snow-mei-niang at home? This soy milk oat snow-mei-niang, soft and chewy, is

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I took on the challenge of recreating a box of Lai69's Iceberg Lava cake at home, and surprisingly,

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No oven, no air fryer—just a pot at home is all you need to make this lemon Bavarian cream cake. Per

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Stir-fried Long Pepper and Eggplant Noodles

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Who else feels this way? I’ve already eaten five in one go—I just can’t stop! The skin is crispy, an

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This Cantonese dessert, Tang Bu Shua, is something I bet most people haven’t even heard of—but you c

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Let me see who else doesn’t love Iceberg Lava—especially this matcha flavor! It’s got a delicate mat

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Did you make walnuts out of walnuts?

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No molds, no need to memorize a recipe—perfect for lazy cooks like you! I call this “lazy ice cream”

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