Special hot pot base designed specifically for Cantonese stir-frying—would you like to give it a try

Dad-in-law heard Xiao Wang’s mom had never tried hot pot, so he insisted on taking her for a meal—an

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Made the spiciest hot pot base ever using a whole plate of ghost peppers—took 3 days to prep! One bi

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You'd definitely say that making it yourself is expensive and troublesome.

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Stir-Frying Hot Pot Base with My Fans

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Homemade tomato hot pot at home! Even tastier than Haidilao~

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Non-Guangdong resident: I wouldn’t dare eat Sanzhi unless you give me ten thousand.

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Thai that Cantonese can learn instantly

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[Full version of upscale gameplay | Reversal | Playing games with your heart] Who is the prey, be ca

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I don’t even know why I’m crying! This hotpot really hit me hard—10 years of painstakingly hand-craf

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Spent a whole night simmering 300 jin of hot pot base—enough for the next year!

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I made 200 lbs of hotpot base just for this one meal—wonder if I’ll even use it all this year!

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Whatever my fans post, I’ll try it! It’s all under control!

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Eating fresh tripe hot pot

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The Second Hot Pot of Winter

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I heard only people from Guangdong dare to eat this?

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My figure is size S, but my appetite is XXXL!

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This place is really a great spot for disposing of bodies!

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What should I eat today? I came to Shanghai and ate my way through it!!

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Today, the “pancake guy” is no longer just the pancake guy—now he’s the “background guy,” the one wh

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The Five Tiger Generals Travel to the Modern Era and Go Wild at a Buffet—In the End, Zhang Fei Cause

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