It only takes 2 minutes and 46 seconds to completely dismantle a whole hairy crab! Who's up for the

Freezing cold! I’m gonna freeze solid—oh my gosh!

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Kissing Challenge

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Challenge: Gummy Candy… or Is It Real?

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Challenge: Chocolate… or the real deal?

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Big Fish & Meat (8): Frost’s Descent—Fat Crab Roe at Its Peak! Let’s Cook a Spicy, Fragrant Pot of C

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It turns out that these parts of the crab cannot be eaten. I will teach you how to eat them correctl

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Challenge: Eat a bowl of Lanzhou beef noodles for just 100 yuan—so much beef you can’t finish it! St

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[ONHWA] Spicy boneless chicken feet powder, the sound of chewing!

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[ONHWA] The chewing sound of raw swordfish and swordfish sashimi!

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Made with just sugar and eggs, this perfect soufflé is so good that my grandma raved about it!

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Challenge: Left or Right!

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Who stole my first bite?

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Crispy duck rice with minced pork, sea sausage, preserved vegetables, pork ribs and taro paste

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The lights of ten thousand homes can't compare to the warmth of home. A simple hot pot made with who

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I prepared a 15-kilogram giant turtle—every nourishing ingredient is specially arranged for you!

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Chopping 100 crabs to make just one bowl of noodles is crazy...

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Made the spiciest hot pot base ever using a whole plate of ghost peppers—took 3 days to prep! One bi

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It took me 30 days to upgrade the hairy crab machine

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Challenge: Pushing Spiciness to the Limit!

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Fat Sheep Fanhaozǐ | Hairy Crab | Dad’s Secret Recipe | Foodie Mukbang: Soft & Sumptuous Delights

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