A simple plate of spicy chicken has once again driven foreigners wild.

Song Song challenges Turkey Noodles + missing teeth

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Taking a Spanish foreigner to eat hotpot in Chongqing air-raid shelters—let's see if they can handle

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I’m so happy with how the oil-splashed noodles turned out today—they’re fragrant, spicy, and delicio

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Chongqing folks have mastered hotpot to perfection—even the meat stalls are joining in!

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If “Fatty Grilled Beef Intestines” Had Ranking Tiers, You’d See the Fattiest Beef Intestines Ever at

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Back in Chongqing for cheap street-side hotpot—and I totally embarrassed myself!

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Spicy chicken, Fried pork slices, and a pot of egg tofu

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After enjoying this year’s zongzi, may all the good things keep coming your way! [Dianxi Little Brot

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First snow calls for a steaming pot of Chongqing Chicken Stew—so麻辣 it’ll blow your socks off! Pair i

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Local’s Secret: This Fly-Spot Mala Tang Stands Out from All the Hot Pots—So Fragrant, You’ll Never G

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Back in Chongqing for hotpot—and I ran into a bunch of super-cooking uncles and aunts!

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Grilled fish? Grilled crocodile

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Making some noise with Xinjiang-style fried rice noodles

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The “King of Wild Vegetables”: Bracken Fern—A Gourmet Delight That Struggles to Thrive in Barren Soi

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The ULTIMATE, AUTHENTIC Grilled Beef Intestines—Thin Skin, Generous Filling, Crispy & Delicious—Pro

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Fresh fish plunges into boiling fire—take one bite and you’ve swallowed the whole world.

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A day in the life of a once-famous internet celebrity earning 5 million by setting up a stall to sel

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Now this is the ultimate feast for meat lovers: a whole roasted pig!

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Meaty Soup Dumplings, Chunky Beef Noodles, and Soul-Stirring Squid: Must-Eat Late-Night Delights in

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Everyone here has a share of the credit for these candies’ viral success!

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