When My Foreign Girlfriend Tried Pig Trotters for the First Time

This punch must have maxed out the rage meter.

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Guangzhou Roast Squab: One Person Devours 6 Birds—So Delicious You Just Can’t Stop!

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Let’s have some piping-hot beef trotters to quench our thirst.

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I love you very much, firm and persistent

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Today I’m treating myself to boss-level beef trotters—so delicious!

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Genshin Impact ｜ Noelle tastes Liyue food, it really tastes like a foreigner

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Spent 3 hours at home slow-cooking a pot of braised pig trotters—pair it with spicy red oil dipping

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On rainy days, let’s just stay home and play on our phones! It’s getting colder—everyone, remember t

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Iraq’s Old King Uncovered Chengdu’s Tastiest Beef Skewers!

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What’s the first hotpot a foreigner who’s lived in China for 9 years digs into back in Chengdu? This

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Xinjiang Fried Rice Noodles, Braised Beef Tendons in Sauce, Boneless Pork Trotters

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A bowl of "bald guy noodles" for 15 yuan—eating it right there on the roadside is pure bliss! But wh

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In Chengdu, they’re already digging into the freshest rabbit hotpot at 8 a.m. — who else is this har

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In Yinchuan, no one should miss this place—every single strand of noodle is cherished and never wast

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Family, no hotpot today—let’s dig into those “quanjian” instead! I hear “quanjian” is another must-t

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Pengpeng and I just sampled Hangzhou’s famous big pork knuckle—only to be caught on camera by a rand

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Xi’an’s hottest night market has been upgraded: roasted whole lamb, beef marrow, pig trotters, sheep

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At the end of the year, I’m curing bacon and sausages, making jarred preserved meat, and finishing i

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A Dance Teacher's Daily Life

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Let’s make a bowl of Chongqing Xiaomian—it’s so satisfyingly spicy and numbing! Pair it with homemad

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