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Challenging Guangxi’s most expensive sashimi—truly worthy of being called Guangxi’s top fish‑cutting
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A whole live octopus hot pot
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Didn’t we agree on a cold-pot fish-and-frog hotpot? This is so spicy it’s mind-blowing!
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Fragrant fried skewers with sauce
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Treat Shanghai’s Peace Hotel as an all-you-can-eat buffet! How much can one person spend? #PeaceHote
Out in the mountains, we just grabbed some seafood to tide us over—things like spiny lobsters, manti
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Braised beef noodles, fried eggs, grilled sausages, braised pork ribs, fish balls, boneless chicken
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Challenging Chengdu’s Spiciest Hot Pot
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The all-in-one hot pot that’s been tagged by @—everything you need in one go!
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What’s the first hotpot a foreigner who’s lived in China for 9 years digs into back in Chengdu? This
At rank 98, can you break even at this blue windmill cream dessert buffet with 120 minutes to eat?
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Tread carefully with the chili flakes! Juicy asbestos-grilled beef fat | Chengdu foodie’s must-visit
Xi’an self-service noodles—how many bowls can you devour?
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You get caught dining at someone else’s expense—eat it all within 5 days and win a billion! How many
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Eating Sichuan Spicy Old Hot Pot
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37 Years of Unstoppable Popularity! This All-Beef Joint Sells Out in an Instant | Chengdu Foodie’s M
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A Laima: The Locals’ Freestyle Approach to Seafood in Pattaya’s Seafood Market
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Stir-Fried Tomato Hot Pot Base
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Slimy old Beijing street food stall: Enjoy giant squid legs and whole lengths of tripe | Old Beijing
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Eating my way around China with my bros—seafood paradise, delicious Dalian!