1 View PremiumOct 19, 2025
Guiyang's Zhe Er Gen barbecue
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Blazing-hot bullfrog hot pot at 48 yuan per jin—so spicy it leaves your mouth numb!
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Time to “paste on the autumn fat”! Whip up a bowl of old-school Northeastern spicy hot pot—so sticky
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The weather’s still chilly—let’s make old-school Northeastern mala tang! So sticky, so addictive! Pa
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In this freezing cold, let’s make a hearty iron pot stew! Tender, fall-off-the-bone ribs paired with
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I Got Schooled on Russian Meat Skewers in Northeast China! 2 skewers fill you up, 4 skewers’ll have
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Northeast China Big Lunch Box!!! 40-Yuan Deluxe Edition!! Is It Worth It??
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In Northeast China, there’s a city where you can eat all the seafood and strawberries you want: Dand
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A whole pot of blood-soaked oysters, fist-sized frozen tofu piled high, and mountains of pickled cab
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Textbook-level cheese turkey noodle grilled cold noodles!
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A roundup of mukbangs from around the world—chomping down on noodles is utterly addictive
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To eat homemade baked cold noodles, listen to different chewing!
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Braised Beef Noodle Soup
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When There Is A Piano ob the Street
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Stinking dead fish floating in the icy river—have you ever heard of Northeast China’s “Big Stinky Fi
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So satisfying, right? I love it so much!
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Show off the tripe! Eat hot pot!
She enjoyed a plate of crisp, chilled bamboo shoots—perfectly refreshing for summer!
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You’ve got to sample all kinds of delicious food while you’re here—today it’s a real “little piglet
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[Trouble Makers 3] His dad is not his biological father
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