Fujian's divine-level cuisine! Meat wrapped in meat—surprisingly, even the skin is made of meat!

Thai Food: 100 Ways to Eat Giant Pippi Shrimp Mango Salad and Sichuan Spicy

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There are very few places where you can eat braised skin sausages...

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Tornado omelette delicious and easy to make

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Never underestimate the power of street vendors!

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Thai Cuisine: A Review of Thai KFC—How Does It Differ from the One in China? It's Quite Unique!

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Enjoying Crispy Pork

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One mouthful, the mouth is stuck

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I finally found out what Spirited Away's dad eats.

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Thai food: The cold and marinated crabs in the vegetable market fall in love with the taste at one b

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I'd say most Cantonese people haven't tried it—does anyone disagree? Traditional dry-fried beef nood

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Come and see the delicious food made by Lebanese blogger Abir Saghir

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McDonald's: Have you cracked the fried chicken recipe that earns millions a month?

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Thai food: The secret of making one cup into two cups of Thai milk tea with woolen fairy

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One for ten Ham sausage. I'm full...

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The weirder the stuff, the more I love it...

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No need to worry about peeling corn, just poke and turn the scissors and the corn kernels will fall

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It’s late at night, let’s satisfy our cravings with some delicious Barbie Q

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It's gotten bigger! It's also more fragrant!

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living version of MC watermelon, I made it

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Thai Cuisine: The Crocodile's Life—A Thai-Style Whole Roasted Crocodile Dish with a Flavor Combo of

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