You're breaking the lamb soup bread this big? Feeding pigs or what!?

Saqima is a kind of pastry snack from the Manchu people.

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【Sichuan’s Nine Big Bowls】This is what real, down-to-earth warmth looks like—last year, my barbecue

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Challenge! No swallowing ancestor!!

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A homemade Scotch egg Bolovo 🥚 = a child's smile 😊

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You call this sour fish soup? What’s it like using random fish bought online to make sour fish soup?

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It turns out pretending not to hear or understand is also a form of rejection.

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I even prepared a big surprise for you, but who would have thought...

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If you like it, be bold!

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A truly authentic and generous fruit platter—featuring a total of 19 different kinds of fruit! Fruit

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So awkward #579

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After watching this short video, I feel like the 5G I'm using is fake!

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Thai Cuisine: A Huge Bowl of Mangrove Hairy Crab, All Just for a Bowl of Crab Roe Noodles

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“It’s not impossible that he was given fertility-enhancing medicine by his younger brother and ended

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Huh? Where was I originally planning to go with this...?

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Chinese-subtitled premiere · [Doraemon New Episode] Episode 891: The Fruitful Meat Tree [2025.11.29]

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“When the tip of your nose gently touches this bowl of mixed rice, the rich aroma blending multiple

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An Incompetent Swordsman (Sad)

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Have you ever tried making tofu with milk?

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Doctor, I usually tell little white lies.

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In the mountains, if you want to eat something, you’ve just gotta do it yourself—like whipping up so

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