Elderly family members always love leftover food—such a waste to throw it away! Learn from me; this

Dad’s getting more and more ridiculous—turning me into a salt miner by making me haul two buckets of

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You should make a delicious olive vegetable dish this season!

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You’ll never believe it—Southern fruits aren’t just for cooking dishes, they can even be used to mak

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Dad taught me the ultimate technique of "stealing the beam and replacing the pillar" today!

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Grandpa's fried rice in my childhood memories! Just a bowl of leftover rice and a bottle of Coke~ yo

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Dad has developed a new way to grill fish today! "Wax Apple Wood Grilled Fish"

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Chocolate Ovaltine Cake

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A delicious treat that grows right in the ground—has anyone here ever tried it?

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A tiny gourd builds a warm home

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Among all the fruits, I admire this one the most! It is really a treasure all over.

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Summer Delight! Iced Bean Curd

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It’s time for another fun late-night snack session.

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[Chewy, Bouncy, Spicy, Crispy Octopus Feet with Sauce]

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Today I had a cooking showdown with my dad—his “braised chicken with mushrooms” was a bit of a cheat

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What’s the secret to why Shantou beef is so delicious?

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Having two elders at home is like having living treasures; the choice between delicious food and sta

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The first batch of sugar-roasted chestnuts before winter arrives—served up!

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Make Sichuan-style fermented fish—spicy, flavorful, and the perfect accompaniment to rice.

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Spring is warm and flowers are in bloom—once again, it’s the perfect time to enjoy “qingtuans”!

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Spicy Oil Shrimp Combo

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