Erxi Yard is now open for business

As long as the pig is healthy and happy, I’m already delighted.

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Korean Girl’s Weekend Video: At-Home Vlog

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Old-style snacks include honey three-knife, honey horns, and glutinous rice strips, among others.

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A Vietnamese big brother stripped the orchard bare with a single bottle of sauce.

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How to eat sea anemone?

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Homemade Licorice Kumquat

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Complete collection from #1 to #85—what number do you pick? Polish model backstage!

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As the music plays, the food takes center stage.

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In fact, many fruits can be made into fruit leather, and apricots are one of them.

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Leftover watermelon

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The cherries are ripe—so many we can’t finish them, so we turn them into cherry cake.

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The spicy konjac snacks you eat might not actually be made of konjac.

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Two rabbits glazed in Sichuan chili oil, sizzling as they grill—bite in and your mouth explodes with

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Do you guys love eating moldy tofu?

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Want to have this meal? Become a "surgeon" first.

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Spent 80 yuan on a cow’s skull to make a pot of beef soup, treating the guys to a delicious meal.

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What if mukbang wasn’t edited—eating spicy hot pot with fried chicken! The swallowing version

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How can one be pure when striving for purity?

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Raising pigs deep in the mountains is no easy feat—every spoonful of feed costs half a ladle of swea

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Young guy spends 8 hours tackling the lost gourmet dish “Fairy Fish” — and is stunned the moment he

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