0 View PremiumOct 8, 2025
Why do so many people ask me to read this? This is very simple.
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"The two resting inside the kotatsu"—is the long spear still there? That's kind of interesting.
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Cool, smooth jasmine milk pudding, paired with adorable pink peach sauce—this is pure girl-power bli
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Saqima is a kind of pastry snack from the Manchu people.
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Challenge! Soda Fruit Jelly!
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Sneaking around for another delicious meal, so yummy!
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Why is one and a half hours three and a half hours?! I have to watch it to the end~ What does it mea
Isn’t this the epitome of companionship being a long, lingering confession? After 48 years together,
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Korean vlogger Boki's mukbang ASMR—Fried Chicken Legs + Deep-Fried Snacks
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What about Wang Yibo's performance that moved Koreans? [Wang Yibo's stage reaction]
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Abstract cars collection
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Grilled fish? Grilled crocodile
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【Boki Chinese Subtitles】Moon Bok-hee's Convenience Store Food Party: Ramen, Sandwiches, Milk—Real Vo
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Do you think you can stop striving once 520 is over?
Immersive food-making: making sauces, kneading dough, and frying ingredients—what a wonderfully rela
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Why do Chinese people drink hot tea even in such hot weather?! ╚(•⌂•)╝I'm Korean and I drink iced te
This is unimaginable in Korea. 30 yuan can only buy one meal in Korea! I ate my fill today! Do Chine
I've been discriminated against by Chinese pigeons ( ˃̣̣̣̣o˂̣̣̣̣ ) Are they ignoring me because I'm
I met dog trainer teacher Pan Hong in Northeast China! As someone who loves dogs, it was an incredib
This Korean guy is visiting Jiangnan for the first time! It's so beautiful—before, all I knew about