Don't even mention it abroad! I've never seen bamboo rice in China! #SendYourTreasuresFireworksShop

Sesame sauce, pickled cabbage balls, lamb, soft-boiled egg, beef instant noodles

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The hidden signature dish in the store, make it at home, and it’s amazing...

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Little cutie, are you eating big chicken feet?

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A lethal dose of chili peppers! A large bowl of Gansu spicy hot pot costs 30 yuan, and the chili pep

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I would like to call it "State Banquet Bibimbap"

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Challenge! Eat meat!

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Three parts training, seven parts diet

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Damn, this one really reduces fat.

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The person who invented Shacha noodles is definitely a genius!

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Turns out you don’t need to steam steamed buns—just toss the raw buns directly into the pot and boil

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Sesame sauce lamb snail noodles crab legs tiger skin chicken feet instant noodles

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Having been in Guangdong for so long, this is the first time I've tasted roast goose worthy of winni

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What does the 5,500 yuan buffet lunch in a Korean girls’ school cafeteria look like?

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【Western Chef Neil】This is the ultimate way to enjoy French fries! It requires cooking three times.

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Gourmet Special Forces: A Day Trip to Jiaxing—Durian Shumai and Stinky Tofu Shumai!

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A century-old shop that's been around for 18 years, with prices starting at just one yuan per person

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This is fried instant noodles, not fried rice

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Go out to sea! Find Luffy's big chicken drumstick!

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The hand-pancake vendor says he's going to show off his signature skill.

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What's it like to have a roommate who loves cooking

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