The God of Ramen makes it easy to fool people. The fried rice you eat once is unforgettable. I went

New Colleagues' Bento Collection 🍱 After a few months of rest and a new job, I'm making some simple

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I had my first crayfish meal this summer, 108 yuan per person, three flavors, the lobster meat is ch

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Taking the kid out for late-night eats in Nanchang: try pig blood noodles and pig blood soup for jus

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The whelk is so crispy, tender, and fresh! The super popular ham sausage is just too addictive!

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The first batch of wild bamboo shoots in spring are so plump, tender and sweet

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These huge, fragrant secret-recipe chicken legs are just so addictive—so. freaking. delicious!

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First Wuhan breakfast: Xiangyang beef noodles—loaded with beef, offal, tofu, and braised dried tofu

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Pig God’s Double-Portion Boiled Delicacy ②

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Oh my god, the air fryer and potatoes can actually create such a delicious treat!

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Challenge: Pushing Spiciness to the Limit!

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What’s it like to have all-you-can-eat salmon and black abalone?

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[ONHWA] The world's smallest fish chewing sound!

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Challenge! Extra-large chocolate bar!!!

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Jumping squid, jumping shrimp—choosing just one is tough!

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Everyone Loves Watching the Meat-Stripping!

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Shredded Pork with Green Peppers

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After lunch at the Korean restaurant (Fried Magnolia Flower with Grass)

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Chifeng double flange

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Today, there was a fish left over; the guests thought it looked too weird and wouldn’t eat it, so I

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Challenge! Left or Right?

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