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Where is the hometown of kimchi? Meishan, Sichuan
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[ONHWA] Spotted shad + Spotted shad sushi chewing sound! Bone-in sashimi
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[ONHWA] Raw octopus + raw shrimp chewing sound! Raw seafood
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[Food][DIY]How to Make Stir-fried Cow Testicles?
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[ONHWA] The crunchy chewing sound of grilled beef intestines!
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[ONHWA] The chewing sound of sea urchin and salmon roe! The most delicious combination of raw seafoo
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[ONHWA] The chewing sound of grilled beef intestines!
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[ONHWA] The sound of chewing tuna sashimi!đ
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[ONHWA] The chewing sound of sea pineapple, sea cucumber, sea intestine, abalone and live octopus! [
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[Boki Chinese Subtitles] Crispy lobster tail tempura from head to tail! So delicious!
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Making mild pudding with 2 eggs and a bottle of milk
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ăfoomuk animationăSchool lunch is delicious! Fried rice with deep-fried sauce and udon noodles with
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[Cartoon]A feast in a dream
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[1.3 billion eggs produced in a year on the egg liquid production line]
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ăKorean Food BroadcastăAbnormal Spicy Fried Chicken, Spicy Roasted Chicken, Cheeseburger
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A noodle shop that only opens late at night, with a simple environment, a slovenly owner, high price
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Buddha-style healthy pearl milk tea, drink it in any posture without gaining weight @ĺ¨ć°äźŚ
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ăfoomuk animationăFull score grand slam! Then go to a sushi restaurant and have a big meal to celebr
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Do Sichuan people use Patchouli to cook fish? Could it be the taste of Patchouli Zhengqi water? I at
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ăfoomuk animationăEating seafood ramen and sashimi at sea! Just eat such a seafood!
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