I was making ice cream hot pot at Haidilao and was watched by the waiter. The waiter said it was del

What my parents thought was turkey noodles vs. what I actually ate

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Just who came up with this divine way to cook Fire Noodles?

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It’s cold—time for a big squid hot pot!

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Chongqing’s Pig Trotter Hot Pot Hidden High on a Mountain Peak!

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[New Year, Old Flavors Sketch] Hot pot is a baptism of life.

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Iconic scene from the show: Boss Bo always adds sweet pickled garlic to his hot pot, while Wang Ganj

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Solo-living girl’s immersive chocolate fondue experience

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The Second Hot Pot of Winter

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Sisters from Sanya drop in with a surprise—big pork knuckles—and treat her to an ultra-spicy Chongqi

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The freshest local beef you could find ever. Hot pot and barbecue! Wonderful!

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[Star’s Food Hunt] Kunming Sauerkraut Beef Hot Pot: Chunky Meat, Fresh Mint in the Pot—A Zesty, Spic

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It’s cold out! Come enjoy hot pot!

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In Beijing, you can enjoy spicy mala tang for just 18 yuan—with your choice of meat and veggies, plu

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It’s getting cold—let’s make hot pot base and enjoy a cozy hot pot!

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The weather’s getting colder—time to fire up the hot pot!

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Spicy Cao’s Hot Pot! Slightly sweet! That’s right—this is how it’s meant to be eaten!

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How much will it cost to feast on a 4-yuan super-spicy hot pot, chowing down on beef and lamb, paire

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10 pounds of meat for 680, hot pot for 437, drinks for 150. The attitude of the table next to me has

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Jiangxi isn’t just spicy—it’s painful, too! Those killer duck heads are seriously deadly.

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Having hot pot with thousand-layer tripe

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