Canyon Chef's (Stir-fried Clams)

Voice control: Seafood, enoki mushrooms! The super large conch meat is so addictive!

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How did I only just discover this way to eat it? These chewy, stretchy blue mochi are insanely delic

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Elvis: How to Achieve Caviar Freedom for Just 5 Yuan!

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Died at light speed—order up!

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Raw mangoes aren’t just for eating—they can be tossed into a cold salad or stir-fried with beef in Y

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🧀 Cheese eel rice and cheese sausage meet cola chicken wings and fried chicken skewers!

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Warm up this fall with a spicy, hearty beef soup—tangy, rich, and utterly satisfying! Pair it with s

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Make do with what you’ve got—Guanyin Bodhisattva has retired!

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Have a fat-loss meal with just a small square of rice and a tiny grilled sausage!

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It’s the new year—time for some seriously spicy and flavorful hot pot! Pairs perfectly with rice, so

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If you want to sleep, just tell me.

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Let’s make some spicy and tangy rice noodles—so smooth, so satisfying! Pair it with my homemade juic

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Salted Water Beef!

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Grilled Cilantro Beef—It’ll Do!

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Tomato Beef Brisket Instant Noodles, Clay-Baked Chicken, Pork Trotter Sandwich with Meat

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Don’t throw away the pork skin you’re not eating—tie it up with string, and when it’s done, you’ve g

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Late-night hunger? Whip up some pickled-pepper beef rice noodles—tangy, spicy, and totally satisfyin

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Of course, you’ve gotta pound rice cakes for the New Year—steaming, boiling, frying, or roasting—it’

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Press the tofu in a pressure cooker—never expected it to taste this amazing: so fresh, savory, and d

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[Volcano Steak Rice Bowl] Turns Out Steak and Chinese Spicy Pepper Sauce Are the Ultimate Match! So

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