Do you think it's worth it to have 3 dishes and a bowl of noodles for 10 yuan in Northeast China? #L

This friend from Northeast China is both handsome and fearless, tackling a seven-liang super-spicy s

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Kids in Northeast China must eat canned yellow peaches when they have headaches or fevers.

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Kids from Northeast China have loved this since they were little.

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Northeastern soybean paste

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Handmade Northeast Bigfoot

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The Northeast people's table is inseparable from soybean paste

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The production process of Northeast soybean paste

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The internal structure of a traditional Northeast Chinese heated bed

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The weather’s still chilly—let’s make old-school Northeastern mala tang! So sticky, so addictive! Pa

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Every year in late autumn, it is time to remove the kang in Northeast China.

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Shenyang street-side old popsicle instant noodles—22.22, do you think it's worth it?

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The high-speed blender is pretty good.

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Rating sausages paired with foods from around the world, out of 10 points

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Bringing along A-Feng to a 7,000-yen sushi buffet! Salmon and eel galore!

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The divine addition to the snack street

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35-year-old from Northeast China retires—today it’s an all-in-one buffet-and-big-bath experience

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In Northeast China, there’s a city where you can eat all the seafood and strawberries you want: Dand

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A day of being doubted by a Northeastern big brother—turns out it really does take 40 pounds of milk

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A Laima: The Locals’ Freestyle Approach to Seafood in Pattaya’s Seafood Market

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Stuffed Fish Cake

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