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Catch the octopus alive and cut it into pieces before eating.
1 View
Spicy and numbing eel noodles, so delicious!
12 Views
Ratatouille: Great for Boosting Immunity
792 Views
Jinan's ultimate snack! 10 yuan for a meat and egg dish. I was so hungry I ate my companion's too!
9 Views
A massage in Japan made me cry
96 Views
🐙 🦞 🐟 🦀️ All vegetarian dishes?! Beidaihe people don't think seafood is prestigious.
15 Views
Provencal stew: Red fish
40 Views
Hangzhou's ultimate self-service bath experience—free-flow dried abalone, bird's nest, and fish maw
32 Views
7 Types of Seafood for Buddha’s Temptation
34 Views
How to Make Four Dishes From a Duck
29 Views
[Dunhuang Lao Ma-Sheep Head] The video has been packaged, welcome to watch!
30 Views
Baguette Sandwich Made In 5 Minutes! Simple and Tasty!
35 Views
French People Eat Frogs? Why Do British Call French People 'Froggies'?
114 Views
[New Orleans] For a fancy way to eat oysters, I only admire this old shop in New Orleans, which open
19 Views
[Food×Art] Dragon Fruit's Past and Present Knowledge Sharing
20 Views
When roast goose is paired with plum sauce, even gnawing on the bones makes your mouth water, slurpi
82 Views
A slightly chubby 50kg sister—she gained weight quietly by eating every day
110 Views
The episode that most cunningly manipulated the opponent
28 Views
After watching this, I'm speechless—just watch the VCR!
I'll just take a quick look.
161 Views