The Northeastern cake is 8 yuan per pound. It is made of glutinous rice, yellow rice and red beans.

Xinjiang. Yining Fire Dragon Cave

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This person has extremely high business acumen.

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Street-food gems in urban villages let you satisfy your cravings for just a few bucks—this scallion

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Eating wild vegetables is like an old donkey.

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The most mouthwatering duck in Leshan, Sichuan sells over 10,000 a day. After deep-frying, the skin

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Tired of all the rich meat and fish on New Year’s Day? I slipped out to the snack street and snagged

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Colorful Thai Sticky Rice Snacks

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Buy meat in the morning, skewer it at noon, and grill it for dinner! The place fills up as soon as w

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Ground meat isn’t as good as minced meat, and minced meat isn’t as good as sliced meat.

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Who wouldn’t love this snail noodle hot pot? Spicy, stinky, and insanely fragrant—noodles are all-yo

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Taking the kid to savor Cantonese cuisine in Guangzhou—following the grandpas and grandmas to an old

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A beef and offal hotpot piled high with chili like a little mountain, the pot brimming with fiery ch

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Gobbling down ten takeout breakfasts! Stir-fried rice, stir-fried noodles, and stir-fried vermicelli

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A fresh and delicious treat that even professional baseball players sneak over to enjoy.

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The most heartwarming flavors of everyday life: street food delights.

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This old-school hotpot joint is a local hotspot so packed it feels like a national holiday attractio

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A 19-yuan breakfast that really fills you up: 8 steamed buns, a big bowl of spicy meatball soup, and

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A 15-yuan lunch—three meals plus a candied hawthorn skewer—and I’m sweating buckets in the dead of w

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When the holidays come, I’m going to eat my way through every single food stall on the snack street

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Shaanbei Mianjié: 17 yuan gets you all-you-can-eat, with over a dozen side dishes served buffet-styl

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