The Northeastern cake is 8 yuan per pound. It is made of glutinous rice, yellow rice and red beans.

🥘 Braised Pork Belly Rice Meets Runny-Yolk Eggs, Lion’s Head Meatballs, and Cola-Braised Whole Chick

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Smells so good it’ll make you bang your fist on the wall! Garlic butter beef bites, creamy scrambled

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Meat Sandwich | Sweet and Sour Pork Ribs | Braised Rice Noodles with Sauce

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[Little Shi’s Fierce Charm] Only Eating One Bucket of Noodles～

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Japan’s Adult Entertainment Goddess

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There’s even stuff this awesome!

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Building a Turkish Kebab Setup

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Thai Cuisine: Have you ever tried handmade squid strips by the seaside—made from dried squid, shredd

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Follow-Up on Eating Giant Winter Bamboo Shoots

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[ONHWA] The chewing sound of grilled beef intestines!

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Zhajiangmian, Turkey-Flavored Enoki Mushrooms, Turkey-Flavored Scallops

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This cake makes a good-looking bird food

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Thai Cuisine: Fresh and Refreshing Live Squid Sashimi from the Night Market—The More You Chew, the S

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Peel a Coconut

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Warm-hearted little brother took the high-speed train just to take on the 5-liang snail rice noodle

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I snagged a Kunning Palace–exclusive afternoon tea at the Forbidden City—and even dared to try raw d

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Thai Cuisine: Giant Mekong River Prawns as Long as Your Arm and a Massive Grouper—All Just for a Bow

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Grilled Chives—Make Do and Muddle Through

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[ONHWA] The chewing sounds of sea cucumber, sea pineapple, and abalone! Raw seafood

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A chef fillets a fish.

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