Edible trees in Yunnan

Moss delicacies in the mountains of Yunnan

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Eating fresh tripe hot pot

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Big Fish & Meat (8): Frost’s Descent—Fat Crab Roe at Its Peak! Let’s Cook a Spicy, Fragrant Pot of C

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Thai Cuisine: Fresh and Refreshing Live Squid Sashimi from the Night Market—The More You Chew, the S

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[ONHWA] Spicy chicken feet rice ball chewing sound!❤️‍🔥 Blow away your stress with the spicy taste❤️

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Thai Cuisine: Thailand's Giant Mantis Shrimp with Arms as Long as Your Forearm—So Much Meat and Rich

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"Chicken Eating"

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Yunnan Roasted Meat—Have you ever tried it?

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To Spend Seven Days Making Maltose from Wheat Malt

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Eat sweet purple potato balls and listen to a different chewing!

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Young guy dives into the river to scoop up 20 lbs of snails, then whips up a sizzling stir-fry to sa

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Don't look down on rural people

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Why is this thing, which loves to eat carrion so much, still so expensive?

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This spicy cabbage dish is just delicious no matter how you eat it.

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Eating flowers in spring is a romantic AND delicious treat! [Dianxi Little Brother]

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Er Mao went to great lengths—literally—to get some tripe!

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Shake it when it snows!

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Who says a guys’ dorm can’t be cute? This Diao is amazing!! Diao Chan’s finally together…

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Hua Nong Brothers: This chicken isn’t gaining weight and it’s not laying eggs either—no use keeping

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It’s slaughter season for Tibetan herders—today they’re butchering their very first yak!

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