How to Become a Michelin Chef: Shaxian Snacks

How hard to make a lenged royal dish-Buddha's jade vegetarian rice

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A few stalks of greens have already become something I can’t afford.

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Help me check if this is the big steak from Tom and Jerry

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[Food][DIY]Delicious egg sauce which goes well with rice

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Grilled Rainbow Trout + Beef Burger

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Food making- Oreo cake (No oven required)

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【No.120: 90% Gorgeous】A Married Woman Cooks for You — “The Plan to Collect All the Good-Looking Girl

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[Food]Spent 73 hours to recreate iPhone with goose liver

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2 yuan/cup My youth is back

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A hundred flowers for a beautiful soup

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Low calorie drink- Transparent pearl milk tea

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Stuffed bean sprouts with meat, imperial dishes

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Is this really for eating?!

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Chinese desert- Chilled Mango Sago Cream with Pomelo

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[The Full Production Process of Local Instant Noodles in Aichi | The Secrets of Ogawara Flour Millin

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What’s it like to have a roommate who’s obsessed with food?

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Amazing! fried ice, one of the three famous dishes in Northeast China

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Making a "Magic Egg" Stuffed with Meat

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The lost famous dish is real, and river prawns did it

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It took me two days to eat this noodles

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