Yanji. Hailanjiang Chef's Restaurant ¥222

Go to the big market, chefs go to the market ¥???

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158 Pizza Hut All-You-Can-Eat!

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Hunan people eat skewers so spicy! Late night rice noodles with roasted butter, Uncle Bing is too sp

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Blazing-hot bullfrog hot pot at 48 yuan per jin—so spicy it leaves your mouth numb!

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Coming to Chongqing is either for hotpot or for spicy broad bean and pea stew.

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Turn Cao’s into hot pot: the boss’s custom super-spicy blend—hand-stirred seasoning that had me cryi

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Spicy Rice Noodle Free Order Challenge! The Hottest Level Yet—Whew! Not That Spicy! I *Really* Didn’

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Eating four live pufferfish, not sure if they’re poisonous

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Bringing along A-Feng to a 7,000-yen sushi buffet! Salmon and eel galore!

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Oppa said, “I’ve already broken even after just one bite—I want to live in China.”

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A handsome guy was talked into taking on the five-liang snail rice noodle challenge by his friend, w

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I’ve been fooled by pretty fans again…

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How Truck Drivers Eat Instant Noodles…

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Rating sausages paired with foods from around the world, out of 10 points

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Challenging Guangxi’s most expensive sashimi—truly worthy of being called Guangxi’s top fish‑cutting

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This handsome guy from Henan is taking on a five-liang serving of snail rice noodles in the freezing

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Thai Cuisine: Taking on a Fan Challenge to Eat a Local Influencer’s Seafood Buffet

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I love eating pig’s trotter rice the most!

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Kunming Foodie Guide, Episode 4: Dipping Sauces! Yunnan’s 18 Flavors & Old Kunming Tastes — The Myst

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Japanese street-food ramen—clean and hygienic!

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