2 meters of Baijiafan experience - this time we met the very optimistic Uncle Ren, and listened to U

2-Meter “Hundred Families’ Rice” Challenge: What Does It Mean to See Twisted Hemp Rope and Bent Bran

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[Zhou Xiaofu’s Eating Show] My latest work—come check it out!

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The tofu that’s so ordinary in everyday life turns out to go through so many processes.

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Spicy Oil-Dressed Seafood

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Seafood Platter with Dipping Sauce Series

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The fragrant, crispy chicken legs are so delicious! And those starch sausages—crispy on the outside,

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Roasted Duck, Crawfish, Pan-Fried Buns

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Garlic and Mini Chili Grilled Oysters, Minced Pork Eggplant, and Braised Pork Rice

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Let's tear open this 9-jin giant blind box!

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[ONHWA] Soy sauce pickled crab 🦀 Soy sauce pickled shrimp 🦐 Chewing sound!

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Today’s giant fresh marinated seafood — going all in up close is terrifying!

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Spent a day playing with durian

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Basic Supplies for a Post-Apocalyptic Wasteland: White Bread

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Boneless chicken feet and braised pork rice bowl

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Open a dry bag, chubby one

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Keep the Championship in China! Facing a Japanese Pro Who’s Living the Good Life—Can You Still Win W

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Three foodies team up to devour Chongqing hot pot—two nearly cry from the super-spicy red-oil broth,

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Elvis: Homemade silk soap—can it really be stretched into threads?

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The figure of the ex's ex's ancestor

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Open a small, thin-skinned, chubby palm-sized durian

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