Sky-high Japanese Food

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This is the real bacon you never tried before!

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【SULGI】Double-color rice cake ramen | Fried snacks | Foodie Daily

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Give the skewers to the people from Northeast China, and your soul will be intoxicated by the fragra

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A street stall sells 300 of these delicious and crispy fried shrimp cakes every day, each priced at

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What is it like to eat a whole 320-pound yak? High-end ingredients often only require the simplest c

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[Food]How to make tomato omelette

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【SULGI】The little girl who picked mushrooms made her own squid on grill | Daily life at home

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How to drive elementary school students crazy in 10 seconds?!

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Made Two Extremely Beautiful [Ziyang Flower] And Fruit!

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The person who invented Shacha noodles is definitely a genius!

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Help me check if this is the big steak from Tom and Jerry

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It’s worthy of being a Northeastern lunch box, it’s so delicious!

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With one cut, that’s the amount of food that Master Kong produces in a year!

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