During the Chinese New Year, I tried to cook "pagoda meat". It was so thin that I couldn't even cut

I poured 50 kilograms of water into the giant animal to justify the name "cow lung".

julio_short

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Why can’t I get tired of eating this?!

shangbanzudebiandang

54 Views

How to drive elementary school students crazy in 10 seconds?!

shangbanzudebiandang

25 Views

Long live the egg! Six amazing egg rice bowls for just 10 yuan—you'll love them if you're a fan!

shangbanzudebiandang

16 Views

With one cut, that’s the amount of food that Master Kong produces in a year!

shangbanzudebiandang

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【Collection of Crashes】I really can’t stop laughing!

shangbanzudebiandang

14 Views

French roast duck (ASMR)

hundanmeishijia

756 Views

Cut beehives and boil beeswax to make some lipstick for Sister Ping. The process is difficult, why d

julio_short

22 Views

200% authentic Boonie Bears colored rice cakes! I didn't expect to be deceived for so many years!

叶子吖OHYEZI

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Vodka Baked Spaghetti (ASMR)

hundanmeishijia

337 Views

Mongolian Beef

hundanmeishijia

210 Views

The little boy merged with the kitten and became a big cat sister

niyadeshiba

114 Views

His Royal Highness's New Year's Eve dinner is fried skewers and...? Ah! City Lord Hua is here too!

zzsan___

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Replica of 2888's bowl of noodles

julio_short

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It took 2 days to peel 1,000 shrimps just for this bowl of Hermès noodles.

julio_short

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Taste the ups and downs of life

zhangshengtanyo

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48 hours of hard work researching the secret recipe! 200% restoration of the delicious Krabby Patty!

tangbuchila

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Eat tempura on the third day of the Lunar New Year, a set of crispy and sweet~

lingzireiko-

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The soda industry is full of talented people

zhangshengtanyo

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It's up to you to decide how cooked you want it! Turn up the heat!

lingzireiko-

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