10 yuan a piece of fried swallowfish, served with porridge, flatbread and sorghum rice, crispy and f

Hey, Northeastern folks—do you all eat frozen pears by cutting them up?

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The Most Expensive Grilled Cold Noodles

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【SULGI】The perfect combination of fried bean paste and turkey noodle sauce～｜The enoki mushrooms that

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Out in the mountains, we just grabbed some seafood to tide us over—things like spiny lobsters, manti

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【SULGI】Cheese sauce with fried food is really amazing~

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【SULGI】Tomorrow is Monday~ Let’s eat something spicy today to relieve the stress of this week! ｜The

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Thai sea coconut, snake fruit, and sugar apple.

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Ox head and pig face!? Weird Stories from Ah Niu's Grocery Store!

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[ONHWA] The chewing sound of sunfish sashimi!🤍 How does it taste? 😮

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A Niu's little shop is now open!

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An epic blockbuster in the convenience store, the budget is burning!

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Taking the kid out for late-night eats in Nanchang: try pig blood noodles and pig blood soup for jus

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Blazing-hot bullfrog hot pot at 48 yuan per jin—so spicy it leaves your mouth numb!

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Brother Pang's new skin makes its debut!

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Xining’s night market is still buzzing at midnight—charcoal-grilled meat looks irresistible and smel

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Eating four live pufferfish, not sure if they’re poisonous

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Tagging along with the seniors on the subway to check out the temple fair—there’s so much street foo

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2-yuan braised beef bones

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Taking the kid out for 1-yuan xiaolongbao—two of us devoured 28 buns! Add in 12 yuan worth of chili

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The food in Yulin really hits the spot—after a 30-yuan donkey meat rice bowl, you can still tackle a

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