It turns out that Xi'an cuisine is so spicy, here is a collection of Xi'an snacks!

Let’s make a bowl of super-saucy, sticky fried-egg-noodle sauce—loaded with rich, savory sauce! Pair

64 Views

The greatest joy in life is encountering countless delicious dishes—now it’s time to try cooking cro

88 Views

Freshly cut pig blood soup, you can have a bowl too

0 View

Jumbo Crispy Egg Sandwich

63 Views

Easy way to cook delicious stew rice with Cantonese sausages

2.8K Views

Sesame sauce–dripping mala tang meets kiln-roasted chicken and golden-silk beef patties!

196 Views

Even complete beginners can pull it off—this handsome guy made this and his ambitions have grown so

24 Views

🍗 Cola-braised chicken wings with hot rice meet juicy, crispy fried chicken legs!

244 Views

If there’s a problem, just solve it with a bowl of shàozǐ miàn.

46 Views

Food is the most beautiful reason to reunite—helping a friend orchestrate a meticulously planned pro

258 Views

An Amazing Way to Cook Instant Noodles

15.5K Views

If you’re in Yunnan, you’ve gotta hit the local vegetable market—there’s so much fresh, adorable pro

301 Views

Jumping squid, jumping shrimp—choosing just one is tough!

305 Views

A good partner in summer, freshly cut herb

15 Views

Easy Watermelon Ice Cream Daifuku That's Soft And Nice!

2.4K Views

The most popular omelet at Wanxiang Night Market—Lao street food

52 Views

How Many of These Obscure Yunnan Ingredients Do You Know? | Brother from Western Yunnan

160 Views

The oysters are so fresh!

29 Views

Eggs for 1 yuan, but finger-licking original-flavor eggs for 8 yuan?? KFC: Total profit!

43 Views

If “eating sashimi” had ranks, those who can make it to the end are… this type.

251 Views