Badonglai ate 3 bowls of mutton soup steamed buns in a row, and the spies were stunned!

250-Jin (Approx. 375 lbs) Guy with a Small Stomach: A Stay-at-Home Fat-Gathering Food Diary

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Mom’s making “white people food” again… sweet and sour ham with cabbage.

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Grandpa said it’s been ages since he last had some homemade grain liquor from the countryside, so to

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In the eyes of the Hazabi people, plain organ-meat soup is the true pinnacle of delicacies. It’s not

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No-Eating Challenge

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Cola-braised chicken wings and drumsticks meet tomato scrambled eggs and braised beef oxtail!

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Today’s dishes are all perfect with rice: pickled-pepper stir-fried mushrooms, chives with scrambled

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The wind in Dali is fragrant and cool~

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Tiger-skin Pork Elbow, Meat Sandwich

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Teaching my boyfriend how to make a blueberry cake without cream or an oven—tangy and sweet, melting

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The first pork rib soup of autumn—come try this tomato and pork rib soup! It’s absolutely delicious,

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Egg-Fried Chicken Leg Rice

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Once you fall for the Cao family, you’ll understand.

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A henpecked husband mocks another henpecked husband. Netizens: You two are really the same!

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Today I’m having rice tossed with lard.

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I can’t even imagine how divine this serving of meat crab stew is!!

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I've figured out that Chef Yang is probably the only one in the entire kitchen who can't cook!

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It’s been ages since I last had instant noodles—every now and then, it really hits the spot. There’s

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A matcha mousse you can whip up with just a quick stir! It’s delicious, visually stunning, subtly bi

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Today I’m having tossed noodles with toppings—spicy and irresistible; need I even say how awesome th

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