How difficult is it to have a barbecue with a retired Japanese colleague?

In a secluded little village in Zhongshan, Guangdong, we’re feasting on the “Cantonese Prince’s” sec

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Stuffed Fish Cake

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Oppa said, “I’ve already broken even after just one bite—I want to live in China.”

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How hard the Japanese work to make sure you finish your hot pot!

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This really is mouthwatering.

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Swimsuit showcase

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Treat Shanghai’s Peace Hotel as an all-you-can-eat buffet! How much can one person spend? #PeaceHote

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Have you ever tried flower-basket mini cakes? #Post8090s#Childhood#NostalgicMemories

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How did you get to look so human? Did you eat tons of mangosteen alcohol? (Poor second brother’s rep

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So it turns out making yóu pō là zi is actually quite a lot of work!

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At rank 98, can you break even at this blue windmill cream dessert buffet with 120 minutes to eat?

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Bringing along A-Feng to a 7,000-yen sushi buffet! Salmon and eel galore!

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Rating sausages paired with foods from around the world, out of 10 points

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That damn vendor sold me a loaf of bread for 130 rupees.

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Challenging Guangxi’s most expensive sashimi—truly worthy of being called Guangxi’s top fish‑cutting

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Come try Paris’s famous “fruit sorbet”

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Tomato and enoki mushroom soup—so sour and appetizing, it’s absolutely delicious!

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Eating four live pufferfish, not sure if they’re poisonous

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Curry Cheese Pork Cutlet, Braised Tiger-Skin Chicken Feet in Sauce

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Braised beef tendon with sauce, fried sauce noodles, sweet and sour pork

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