Grilled snake! Grilled bullfrog! I waited for over an hour to get the same grilled spareribs as [Ren

[Zhou Xiaofu’s Eating Show] The latest video is now live—come check it out!

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In order to shoot a video, a food blogger ate a whole day in Japan and was too fat to get on the sca

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🍗 Cola-braised chicken wings with hot rice meet juicy, crispy fried chicken legs!

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4 tablespoons of glutinous rice and 2 large pieces of meat, even eating a few is not enough

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🥞Juicy golden-silk beef patties meet fried skewers and spicy hot pot!

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You can’t eat it—just plain no.

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It took 37 days to crack Shanghai’s most expensive burger—yet the cost is only...

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You'll have to queue up for a late-night skewers! Start with 40 skewers of beef to whet your appetit

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Hunan girl challenges the spiciest ramen in Japan and is secretly photographed by local students

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Eat hot pot late at night, raw beef with raw eggs, eat meat with big mouthfuls, don't be afraid of t

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Ohhhh! Such a rich and fresh juice, it filled my mouth!

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A whole roasted lamb leg! The unsophisticated sister just ate it...

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How much cheaper would it be to make these large soup dumplings at home for 88 yuan each? Would they

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This is the best fried chicken ever! If not, I'd love to try yours.

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Jellyfish Huahua! The whole baby jellyfish are super crispy!

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This thing that's been popular for over 300 years tastes so addictive?!

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It took 2 months to make this mysterious seasoning from 2000 years ago!

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Girls who love to eat pig's trotters, their calves won't be too thin.

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It takes a large piece of meat and 2 liters of oil to make a meat roll the size of a chess piece...

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A pound of beef and a bowl of noodles, I almost burst into tears after finishing it...

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