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Why are the Japanese so good at making bento?
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If this meal wasn't delicious enough, the chef might be chased and beaten.
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Kimchee Fried Rice Omelet
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Nothing is more delicious than Japanese A5 Wagyu beef
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[Food×Art] Dragon Fruit's Past and Present Knowledge Sharing
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Japanese Hand-Rolled Platter
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Doraemon-Eel Rice【RICO】2D Food Reproduction
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Caught A Fish out of the Sea. Tonight Sashimi and Stir-fry
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50cm Giant Octopus Feet into [Octopus Balls] Grilled while Eating
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Sizzling buttery goodness! A steakhouse with an average of 200 customers a day, Japanese steak and s
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Can you believe it? This dish is the ancestor of Buddha Jumps Over the Wall!
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Fuwa Toro Assorted Takoyaki
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[Inventory] Collection of Food in Japanese Dramas (Healing) The first bullet
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Japanese Cuisine - How to Make Salmon (from Kyushu) Sashimi
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How to copy Japanese Potato Salad in"Midnight Diner"
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Puffer fish whale sashimi, the skill of removing the poison bag alone is worth 400 million
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Tianjin's best pork elbow? 85 yuan for a large pork elbow with rice in broth—that's a steal! [Crazy
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When roast goose is paired with plum sauce, even gnawing on the bones makes your mouth water, slurpi
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Gratin/YakiCurry(CurryRiceGratin)
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